To optimize your user experience, this website uses cookies. Please read our Privacy policy to learn more about our commitment to always keep your data safe. By using our website, you agree to our privacy policy terms.

Accept and hide

Peanut Butter Cookie Dough Pancakes – by Mark Giovanni L.

Pancake Batter:

3/4 cup Unsweetened Vanilla Almond Milk
1/4 cup Egg Whites
2 tablespoon Coconut Flour (Bob’s Red Mill)
1 scoop Gaspari Myofusion Peanut Butter Cookie Cough Protein
1/2 teaspoon vanilla extract
1/2 teaspoon baking powder

Topping Ingredients:

1 Chocolate Chip Cookie Dough Quest Bar
Splash Almond Milk
Microwave for 1 minute and stir!


Blend all the pancake ingredients together and fry up as pancakes on a nonstop pan. Top with the topping ingredients!

Macros per Serving: N/A

Leave a Comment

Leave a Comment