Protein Pancake Bread Recipe

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I was really craving a steak sandwich when I got back from the gym this morning but waaaa, I was out of bread! So I did what I recommend you do too next time you find yourself craving a sandwich but have no bread around: make some savory (protein) pancakes and use them as instead of bread. They’re a delicious substitute. Below you’ll find a recipe for these pancakes but, hey, you can use any recipe you want to make them (here are a few others). And you can flavor your ‘pancake breads’ however you want too. Here I used thyme. You can also use dried parsley, dried oregano, rosemary, basil, etc. too. And you can fill your ‘pancake bread sanwiches’ with all kinds of yummy fillings: like veggies, hummus, chicken, bacon, salmon or, like I did, some delicious Irish grass-fed fillet steak. The steak I used here I got from Muscle Food UK. It’s this one. It’s crazy. And I’m not saying that because I know the Muscle Food team, I’m saying it because I’m a massive steak lover and these ones are insane. Please don’t take my word though. If you’re into steak, try them out and you’ll see! Zeus, they’re absolutely delicious…

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