Gojichini Protein Bread
1/2 cup of egg whites
2 tablespoons pea protein powder
2 tablespoons coconut milk
1 tablespoons brown rice protein powder
20g goji berries
1/2 grated zucchini
1. Blend together the egg whites, pea protein, coconut milk, brown rice protein, goji berries, and baking powder.
2. Mix in the grated zucchini.
3. Bake for 40 minutes into a mini loaf.
Macros per Serving (out of 1):
17g carbs (9.3g sugars/2.4g fiber)
Heart protein breads! PS – if you have no brown rice protein powder, feel free to use coconut flour instead or something of that family, it adds a nice ummphh :-)